SILVIA, Deli; IMAM, Saeful; YETI, Muryeti; PRASTIWINARTI, Wiwi; NINGTYAS, Rina; NAIN, Zulkar; PURNAMA SARI, Novi. Peningkatan Kualitas Mutu Kemasan Permen Olahan Rumput Laut Masyarakat Kepulauan Seribu Melalui Peningkatan Estetika. Mitra Akademia: Jurnal Pengabdian Masyarakat , [S. l.], v. 5, n. 2, p. 249–255, 2022. DOI: 10.32722/mapnj.v5i2.5238. Disponível em: https://jurnal.pnj.ac.id/MAK/article/view/5238. Acesso em: 4 jul. 2024.